1855cru er godkendt af E-handelsfonden - klik her for at læse mere1855cruHer kan du betale sikkert med Dankort, Visa/Dankort, eDankort, Mastercard, Maestro, Visa og Visa Electron
Om 1855cru.com   Forhandlere   Om Bordeaux   Investering   Salg & opbevaring   
Vi er specialister i de store klassiske Bordeauxvine...

2007 Château Palmer

pr. fl. 75 cl. DKK
1.699,00
Salgsenhed: 6 fl.

DKK 10.194,00

Fragt og gebyrer
Kældervin
Klar til levering

2007 Château Palmer - 3. Cru Classé - Margaux - Frankrig

Château Palmer er en af supervinene, der ikke officielt har status af 1. cru, selvom vinen ofte opnår lignende høje priser. Det er ikke blot førsteudfordreren til Château Margaux i appellationen, men i det hele taget en af de fornemste vine på hele Médoc. Altid en super investering, og altid en stor vinoplevelse.

Ejendommen har sit navn efter Charles Palmer, der var general i den britiske hær. Han købte ejendommen i 1814. En mand, der var lige så berømt for sine militære sejre, som sine kvindelige erobringer. Charles Palmer var en driftig herre, og han udbyggede slottet og dertil hørende vinmarker. Vinen blev markedsført i især England, hvor dens popularitet nåede helt ind i kongehusets gemakker. Charles Palmer levede dog "det søde liv", og udgifterne tvang ham til at sælge slottet i 1843. I en kortere periode blev slottet bestyret af banker, og i 1853 blev Palmer købt af brødrene Pereire, der var nogle engagerede entreprenører . Brødrene ejede slottet frem til slutningen af 1930érne, hvor krise og dårlige verdenskonjunkturer tvang dem til at afstå ejendommen.

Fra 1938 har fire Bordeaux familier (Sichel, Mahler-Besse, Ginestet og Miailhe) været ved roret på Palmer. Disse familier, som genopbyggede Palmers rennomé og omdømme, er alle aktive spillere på bordeauxmarkedet. To af familierne har imidlertid siden forladt ejendom, og dermed overladt ansvaret til familierne Sichel og Mahler-Besse. Takket være deres vedholdende og kompromisløse indsats, og ejendommens ekstraordinære terroir, fremstår Château Palmer som en af verdens mest efterspurgte og elskede vine.

IdNavnÅrgangEnhedPris/enhedMindstekøbHjemkomstLagerInfoKolliprisVintageHeadVintageDescrEtiketTilbudKolliprisBEnheditem_subidRatingsstatusexplainplain1VisD
728Château Palmer201375 cl.1.899,0012 fl.Kældervin22.788,00fl. 75 cl.171Klar til levering-Palmer-2013False
421Château Palmer201275 cl.1.999,0012 fl.Kældervin23.988,00fl. 75 cl.171Klar til levering-Palmer-2012False
24Château Palmer201175 cl.1.999,0012 fl.Kældervin23.988,00fl. 75 cl.171
Bedømmelser

Robert Parker

92-94/100
Chateau Palmer’s 2011 yields of a minuscule 20 hectoliters per hectare were caused by the overall drought conditions, the extreme heat at the end of June, and some problems during flowering. Only 55% of the crop made it into Palmer, and given the lowest yields since 1961, the final blend of 55% Merlot and 45% Cabernet Sauvignon possesses huge tannins, but they are remarkably velvety and sweet. This opaque purple-colored, dense, concentrated, full-bodied wine will need time to totally form its personality. The harvest, which occurred between September 10-24, produced a big, boisterous, concentrated wine that should age for 25-30 or more years. (92-94+ points)
Klar til levering-Palmer-2011False
1Château Palmer201075 cl.3.225,0012 fl.Kældervin38.700,00fl. 75 cl.171
Bedømmelser

Robert Parker

98/100
The 2010 Palmer is one of the superstars of the vintage, a blend of 54% Merlot, 40% Cabernet Sauvignon and 6% Petit Verdot, which is just slightly different than what I indicated two years ago. The alcohol level hit 14.5%, and the wine comes across like a more stacked-and-packed version of their 2000. It is tannic and backward, but has a sensational black/purple color and a gorgeous nose of camphor, barbecue smoke, blackberry and cassis. Full-bodied, with oodles of glycerin but a relatively healthy pH, this wine has a precision and freshness that belie its lofty alcohol and extravagant concentration. This is a sensationally rich, full-throttle Palmer that could well end up being one of the all-time great wines made at this estate. It needs a good 7-10 years of cellaring and should keep for 50 or more years. There’s no question that Thomas Duroux and the staff at Palmer are producing wines of first-growth quality, and have been for nearly a decade
Klar til levering-Palmer-2010False
4Château Palmer200975 cl.3.199,001 fl.Kældervin3.199,00fl. 75 cl.171
Bedømmelser

Robert Parker

97/100
One of the all-time great Palmers (along with the 1961, 1966, 1970, 1989, 2000 and 2005), the 2009 Palmer is a blend of 52% Merlot, 41% Cabernet Sauvignon and a whopping 7% Petit Verdot that came in at close to 14% natural alcohol. An opaque blue/black color suggests a wine with thrilling levels of concentration and intensity, and That's exactly what a taster gets. Subtle smoke, incense and Asian spice (soy?) notes interwoven with graphite, blueberry, blackberry and cassis characteristics lead to a full-bodied, phenomenally concentrated, viscous, opulent wine with plenty of sweet tannin. This sensational Palmer reveals even more floral notes than vintages such as 2005 and 2000. It should drink well for 50 years.
Klar til levering-Palmer-2009False
23Château Palmer200875 cl.1.899,0012 fl.Kældervin22.788,00fl. 75 cl.171
Bedømmelser

Robert Parker

94/100
A stunning success for the vintage, and possibly the Margaux of the year, this wine, which achieved 13.5% natural alcohol, is a blend of 51% Merlot, 41% Cabernet Sauvignon and 8% Petit Verdot. Loads of barbecue smoke, licorice, incense, blackberry, new saddle leather and forest floor notes jump from the glass of this dense, purple-colored wine. Extraordinarily intense and full-bodied, with plenty of tannin, but not the formidable structure of the 2010, this is going to be one of the longest-lived wines of 2008. It is full, rich, layered, and should be reasonably approachable with 3-4 years of bottle age, and will also keep for 30+ years. Drink 2014-2044
Klar til levering-Palmer-2008False
22Château Palmer200675 cl.1.899,0012 fl.Kældervin22.788,00fl. 75 cl.171
Bedømmelser

Wine Spectator

93/100
Coffee, plum and spices on the nose follow through to a full body, with lovely fruit and a soft, silky-textured finish. Very balanced and beautiful, with lots of violet, new wood and richness. Long. Needs time. Best after 2015.
Klar til levering-Palmer-2006False
21Château Palmer200575 cl.2.699,0012 fl.Kældervin32.388,00fl. 75 cl.171
Bedømmelser

Robert Parker

97/100
Tasted single blind at Southwold. Another extraordinary primal, chocolate tinged nose with ripe black plum, black olive, kirsch and a touch of cooked meat. Very complex and engaging, more expressive than others at the moment. The palate is beautifully defined, ravishing succulent tannins, perfect acidity, really suave and sophisticated. Enormous depth with sleek saturated tannins. Great length with such finesse on the finish. Decadent is an understatement. Raucous! Drink 2018-2040+
Klar til levering-Palmer-2005False
Bedømmelser

Wine Spectator

90/100
An interesting combination of black licorice, light toasty oak and wet earth. Medium-bodied, with fine tannins and a delicately fruity finish, along with smoky wood. This has a very silky palate, with a lovely texture. Very polished. Best after 2012.

Beplantning

47% Cabernet Sauvignon, 47% Merlot, og 6% Petit Verdot

Areal

55 hektar

Slottets anden vin

Alter Ego de Palmer (indtil 1997 - La Reserve du General)

Ejer

Familierne Sichel og Mähler-Basse

Link

www.chateau-palmer.com
Denne hjemmeside anvender cookies. Fortsætter du med at browse på siden accepterer du vores brug af cookies. Klik her for at læse mere.
1855 Cru A/S | Linkøpingvej 33 | 4900 Nakskov | CVR 34471983 | Telefon 54921855 | info@1855cru.com
Handels- & Leveringsbetingelser  |  Kilde- & litteraturliste
Denne hjemmeside anvender cookies. Fortsætter du med at browse på siden accepterer du vores brug af cookies. Klik her for at læse mere.